Chicken Tacos With Avocado And Grapefruit Salad Recipe

Chicken Tacos With Avocado And Grapefruit Salad Recipe
You can never have too many main course recipes, so give Chicken Tacos With Avocado And Grapefruit Salad Recipe a try. One portion of this dish contains approximately 26g of protein, 36g of fat, and a total of 623 calories. This gluten free and dairy free recipe serves 4. A mixture of avocado, beans, rotisserie chicken meat, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the grapefruit you could follow this main course with the Grapefruit Yogurt Cake with Grapefruit Glaze as a dessert. It is an affordable recipe for fans of Mexican food. From preparation to the plate, this recipe takes roughly 45 minutes.

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Stoltz Organic Pinot Noir. Reviewers quite like it with a 5 out of 5 star rating and a price of about 26 dollars per bottle.
Stoltz Organic Pinot Noir
Stoltz Organic Pinot Noir
This Pinot shows well with its deep rich color and floral aroma for an organic Columbia Gorge Pinot noir. Everything is in order for this wine to either welcome years of aging or be drunk on the spot.
DifficultyMedium
Ready In45 m.
Servings4
Health Score20
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