Chicken Skewers with Peanut Sauce

Name: Chicken Skewers with Peanut Sauce
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 1 teaspoon allspice; 1 teaspoons cayenne; 907 grams chicken tenders; 1 Tbsp honey; 1 lime, juiced; 118 milliliters low-sodium chicken stock; 237 milliliters chunky peanut butter; 1 teaspoon red chili flakes; 4 servings Salt and freshly ground black pepper; 1 Tbsp soy sauce; 2 Tbsps vegetable oil

Need a gluten free and dairy free main course? Chicken Skewers with Peanut Sauce could be a tremendous recipe to try. This recipe serves 4. One serving contains 727 calories, 66g of protein, and 46g of fat. A mixture of salt and pepper, juice of lime, soy sauce, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

Watch how to make this recipe.

Combine peanut butter, stock, lime juice, soy sauce, hot chili flakes, cayenne and honey in a small saucepan. Stir to combine and bring to a simmer over medium heat, stirring occasionally. When peanut butter has melted, season, to taste, with salt and pepper and remove from heat.

Ingredients you will need

Salt And Pepper

Peanut Butter

Red Pepper Flakes

Lime Juice

Soy Sauce

Ground Cayenne Pepper

Honey

Stock

Equipment you will use

Sauce Pan

Preheat grill.

Equipment you will use

Grill

Skewer chicken tenders, brush both sides with oil and season with salt, pepper and allspice. Grill chicken until it is browned on both sides and cooked through, about 4 minutes per side.

Ingredients you will need

Chicken Tenders