Chicken Salad Sandwiches

Chicken Salad Sandwiches
You can never have too many main course recipes, so give Chicken Salad Sandwiches a try. One serving contains 414 calories, 17g of protein, and 23g of fat. This recipe serves 6. This recipe covers 11% of your daily requirements of vitamins and minerals. Head to the store and pick up paprika, rotisserie chicken, onion, and a few other things to make it today. To use up the pepper you could follow this main course with the Easy Peppermint Dessert as a dessert. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 20 minutes.

Instructions

1
Combine the chicken, celery, carrot, red onion, mayonnaise, mustard, celery salt, granulated garlic, paprika and 1 teaspoon pepper in a bowl.
Ingredients you will need
Granulated GarlicGranulated Garlic
Celery SaltCelery Salt
MayonnaiseMayonnaise
Red OnionRed Onion
Whole ChickenWhole Chicken
MustardMustard
PaprikaPaprika
CarrotCarrot
CeleryCelery
PepperPepper
Equipment you will use
BowlBowl
2
Mix until combined.
3
Serve the chicken salad on the toasted rolls with lettuce and tomato.
Ingredients you will need
Whole ChickenWhole Chicken
LettuceLettuce
TomatoTomato
RollRoll
4
Photograph by Yunhee Kim

Equipment

DifficultyNormal
Ready In20 m.
Servings6
Health Score14
Dish TypesSalad
Magazine