Chicken Monterey

Name: Chicken Monterey
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 8
Cuisine: Global
Ingredients: 118 milliliters butter (divided); 1 teaspoons celery salt; 118 milliliters chicken stock; 2 Tbsps all-purpose flour; 2 garlic cloves (minced); 355 milliliters monterey jack cheese (shredded); 8 larges mushrooms (sliced thin); 118 milliliters onion (minced); 1 teaspoons pepper; 0 teaspoons hot pepper flakes (optional); 1 teaspoons salt; 8 boneless skinless chicken breasts; 118 milliliters white wine

You can never have too many main course recipes, so give Chicken Monterey a try. This recipe covers 17% of your daily requirements of vitamins and minerals. One portion of this dish contains about 31g of protein, 21g of fat, and a total of 344 calories. This recipe serves 8. If you have chicken breasts, garlic cloves, pepper, and a few other ingredients on hand, you can make it. To use up the white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. From preparation to the plate, this recipe takes around 55 minutes.