Chicken-and-Pasta Salad

Name: Chicken-and-Pasta Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 teaspoons celery seeds; 454 grams cups chopped cooked chicken breast (about; 237 milliliters cooked farfalle (about 1/2 cup uncooked bow tie pasta); 355 milliliters chopped peeled cucumber; 177 milliliters plain fat-free yogurt; 59 milliliters light mayonnaise; 2 teaspoons prepared mustard; 79 milliliters chopped onion; 237 milliliters frozen green peas, thawed; 0 teaspoons pepper; 0 teaspoons salt

Chicken-and-Pasta Salad might be just the main course you are searching for. One portion of this dish contains about 28g of protein, 5g of fat, and a total of 220 calories. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 6. A mixture of celery seeds, mustard, farfalle, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the peas you could follow this main course with the Easy Peasy Strawberry Dessert as a dessert. From preparation to the plate, this recipe takes approximately 45 minutes.