Cherry Frozen Yogurt
Cherry Frozen Yogurt is a gluten free and vegetarian recipe with 2 servings. This recipe covers 14% of your daily requirements of vitamins and minerals. One serving contains 612 calories, 12g of protein, and 12g of fat. It works best as a dessert, and is done in approximately 45 minutes. If you have sugar, milk, lemon juice, and a few other ingredients on hand, you can make it. If you like this recipe, you might also like recipes such as Cherry Frozen Yogurt, Cherry Frozen Yogurt, and Cherry Limeade Frozen Yogurt.
Ingredients
2Tbsps![almond liqueuer such as Amaretto (optional)]()
almond liqueuer such as Amaretto (optional)710milliliters![pitted fresh cherries]()
pitted fresh cherries355milliliters![full fat yogurt (if you are using non or low-fat yogurt, add 2 Tbsp heavy cream)]()
full fat yogurt (if you are using non or low-fat yogurt, add 2 Tbsp heavy cream)2Tbsps![lemon juice]()
lemon juice177milliliters![sugar (more or less depending on how sweet the cherries and how sweet you want your frozen yogurt to be)]()
sugar (more or less depending on how sweet the cherries and how sweet you want your frozen yogurt to be)59milliliters![whole milk (can substitute half-and-half or cream for creamier version)]()
whole milk (can substitute half-and-half or cream for creamier version)
almond liqueuer such as Amaretto (optional)710milliliters
pitted fresh cherries355milliliters
full fat yogurt (if you are using non or low-fat yogurt, add 2 Tbsp heavy cream)2Tbsps
lemon juice177milliliters
sugar (more or less depending on how sweet the cherries and how sweet you want your frozen yogurt to be)59milliliters
whole milk (can substitute half-and-half or cream for creamier version)DifficultyNormal
Ready In45 m.
Servings2
Health Score8
Dish TypesSide Dish
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