Cheesy Portabella Sliders

Name: Cheesy Portabella Sliders
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Southern
Ingredients: 1 Tbsp chopped fresh chives; 12 mini hamburger buns; 1 teaspoons Montreal steak grill seasoning; 1 Tbsp olive oil; 1 mediums onion, cut into 1/4-inch slices; 4 portabella mushroom caps, cut into 1/4-inch slices; 6 slices provolone cheese, each cut in half

The recipe Cheesy Portabella Sliders is ready in around 20 minutes and is definitely an awesome vegetarian option for lovers of Southern food. This recipe covers 25% of your daily requirements of vitamins and minerals. One portion of this dish contains around 25g of protein, 20g of fat, and a total of 562 calories. This recipe serves 4. It works well as a hor d'oeuvre. If you have chives, onion, olive oil, and a few other ingredients on hand, you can make it.

Instructions

In large skillet, heat oil over medium-high heat. Cook mushrooms in oil 3 to 5 minutes, stirring occasionally, until they begin to brown.

Ingredients you will need

Mushrooms

Cooking Oil

Equipment you will use

Frying Pan

Add onion; cook 2 to 3 minutes longer. Stir in grill seasoning.

Ingredients you will need

Grill Seasoning

Onion

Equipment you will use

Grill

Set oven control to broil. Line cookie sheet with foil or cooking parchment paper.

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Baking Paper

Baking Sheet

Aluminum Foil

Oven

Place bun bottoms on cookie sheet; top each with mushroom mixture and half slice of cheese. Broil 30 to 60 seconds or until cheese is melted.

Ingredients you will need

Mushrooms

Cheese

Roll

Equipment you will use

Baking Sheet

Sprinkle with chives. Cover with bun tops.

Ingredients you will need

Chives

Roll

Equipment

Ingredients

Servings:

1Tbsp

chopped fresh chives 12

mini hamburger buns 1teaspoons

Montreal steak grill seasoning 1Tbsp

olive oil 1mediums

onion, cut into 1/4-inch slices 4

portabella mushroom caps, cut into 1/4-inch slices 6slices

provolone cheese, each cut in half

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Southern can be paired with Riesling, Sparkling Wine, and Zinfandel. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. The Selbach Oster Zeltinger Himmelreich Riesling Kabinett Halbtrocken with a 4 out of 5 star rating seems like a good match. It costs about 21 dollars per bottle.