Cheesy Pork Chops with Spicy Apples

Name: Cheesy Pork Chops with Spicy Apples
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 1 apple, cored and sliced; 2 Tbsps balsamic vinegar; 1 Tbsp butter; 4 slices extra sharp Cheddar cheese; 1 onion, sliced; 4 pork chops; 1 pinch red pepper flakes; 4 servings salt and pepper to taste; 2 teaspoons white sugar

Cheesy Pork Chops with Spicy Apples might be just the main course you are searching for. One portion of this dish contains approximately 36g of protein, 22g of fat, and a total of 395 calories. This recipe serves 4. A mixture of onion, pork chops, butter, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. It is a good option if you're following a gluten free diet.

Instructions

Prepare a grill for high heat.

Equipment you will use

Grill

While the grill heats, melt the butter in a skillet over medium heat.

Ingredients you will need

Butter

Equipment you will use

Frying Pan

Grill

Add the onion, and cook until soft. Season with red pepper flakes then add the sliced apple. Stir in the sugar and balsamic vinegar, and simmer for 5 minutes, or until apples are soft and golden.

Ingredients you will need

Red Pepper Flakes

Balsamic Vinegar

Apple

Onion

Sugar

Season the pork chops with salt and pepper. Grill for 3 to 5 minutes per side, depending on thickness. Spoon the onions and apples on top of the chops, and top with a slice of Cheddar cheese. Cover the grill, and cook for about 3 minutes until cheese is melted and bubbling.

Ingredients you will need

Salt And Pepper

Cheese

Pork Chops

Apple

Onion

Equipment you will use

Grill

Equipment

Grill

Frying Pan

Ingredients

Servings:

apple, cored and sliced 2Tbsps

balsamic vinegar 1Tbsp

butter 4slices

extra sharp Cheddar cheese 1

onion, sliced 4

pork chops 1pinch

red pepper flakes 4servings

salt and pepper to taste 2teaspoons

white sugar

Recommended wine: Chardonnay, Pinot Noir, Riesling

Pork Chops works really well with Chardonnay, Pinot Noir, and Riesling. Chardonnay suits simple chops or chops in a butter or cream sauce, dry riesling complements sweet additions like honey mustard or apples, and pinot noir is a safe bet for pork dishes in general. The Lapis Luna Chardonnay with a 4.7 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.