Champagne Chicken and Mushrooms

Name: Champagne Chicken and Mushrooms
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 6
Cuisine: Global
Ingredients: 118 milliliters all-purpose flour; 2 teaspoons chopped fresh thyme; 3 garlic cloves, minced; 2 Tbsps olive oil; 1 teaspoons pepper; 1 teaspoon salt; 6 servings Salt and pepper to taste; 118 milliliters minced shallots (about 3 medium); 198 grams packages shiitake mushrooms, stems removed and sliced; 473 milliliters Champagne or sparkling wine; 6 skin-on, boned chicken breasts; 2 Tbsps unsalted butter; 118 milliliters whipping cream

Champagne Chicken and Mushrooms requires around 1 hour and 20 minutes from start to finish. This recipe serves 6. One serving contains 319 calories, 8g of protein, and 16g of fat. This recipe covers 7% of your daily requirements of vitamins and minerals. It will be a hit at your new year eve event. If you have flour, shallots, whipping cream, and a few other ingredients on hand, you can make it.

Instructions

Stir together first 3 ingredients in a shallow bowl. Dredge chicken in flour mixture; place on a wire rack.

Ingredients you will need

Whole Chicken

All Purpose Flour

Equipment you will use

Wire Rack

Bowl

Let stand 15 minutes. Dredge chicken in flour mixture again; return to rack.

Ingredients you will need

Whole Chicken

All Purpose Flour

Melt butter with olive oil in a large skillet over medium heat. Cook chicken, in batches, 5 minutes on each side or until golden brown.

Ingredients you will need

Olive Oil

Whole Chicken

Butter

Equipment you will use

Frying Pan

Remove chicken to a plate.

Ingredients you will need

Whole Chicken

Add shallots to skillet; cook, stirring often, 2 minutes or until golden brown.

Ingredients you will need

Shallot

Equipment you will use

Frying Pan

Add mushrooms and garlic, and cook, stirring often, 10 minutes or until mushrooms are tender. Stir in Champagne and thyme; bring to a boil, stirring to loosen browned particles from bottom of skillet. Reduce heat, and return chicken to skillet. Cover and simmer 10 minutes or until done.

Ingredients you will need

Champagne