Celery Root & Potato Mash

Name: Celery Root & Potato Mash
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 small celeriac (celery root); 59 milliliters flat leaf parsley, minced; 2 Tbsps heavy cream; 1 teaspoon kosher salt, or more depending on your taste; 4 servings fresh cracked black pepper, to taste; 2 Tbsps unsalted butter; 4 small sizeds Yukon Gold Potatoes

Celery Root & Potato Mash might be just the side dish you are searching for. One serving contains 245 calories, 7g of protein, and 9g of fat. This recipe serves 4. This recipe covers 22% of your daily requirements of vitamins and minerals. A mixture of celeriac, kosher salt, small/medium sized yukon gold potatoes, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free and vegetarian diet.