Caribbean Chicken with Pineapple-Cilantro Rice
You can never have too many Central American recipes, so give Caribbean Chicken with Pineapple-Cilantro Rice a try. This gluten free and dairy free recipe serves 4. One serving contains 359 calories, 28g of protein, and 5g of fat. A mixture of garlic salt, paprika, pineapple in juice, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the light brown sugar you could follow this main course with the Apricot tart with brown sugar & cinnamon pastry as a dessert. From preparation to the plate, this recipe takes around 50 minutes. It works well as a main course.