Caramelized Fennel Soup

Name: Caramelized Fennel Soup
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 leave bouquet garni: fresh rosemary, thyme, sage, and a bay tied in kitchen twine; 1 quart homemade chicken stock; 907 grams fennel bulbs, trimmed and minced; 6 Tbsps olive oil; 2 servings sea salt to taste

Caramelized Fennel Soup might be just the soup you are searching for. Watching your figure? This gluten free, dairy free, and primal recipe has 513 calories, 6g of protein, and 43g of fat per serving. This recipe serves 2. This recipe covers 20% of your daily requirements of vitamins and minerals. It can be enjoyed any time, but it is especially good for Autumn. If you have bouquet garni: rosemary, sea salt, fennel bulbs, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.