Butternut Squash, Chickpea And Spinach Curry

Butternut Squash, Chickpea And Spinach Curry
The recipe Butternut Squash, Chickpean And Spinach Curry could satisfy your Indian craving in roughly 20 minutes. One serving contains 1972 calories, 56g of protein, and 110g of fat. For $10.46 per serving, you get a main course that serves 1. It is a good option if you're following a gluten free and vegan diet. Head to the store and pick up thumb size ginger, coconut milk, chickpeas, and a few other things to make it today.

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are great choices for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Laurenz V Reserve Charming Gruner Veltliner with a 4.8 out of 5 star rating seems like a good match. It costs about 35 dollars per bottle.
Laurenz V Reserve Charming Gruner Veltliner
Laurenz V Reserve Charming Gruner Veltliner
Aromas of ripe apples and a typical Veltliner spiciness marry to create a fascinating fruit bouquet. On the palate, the wine is soft and juicy, supported by a fine fruit acidity. Very harmonious, allowing for perfectly smooth drinking. Simply charming!
DifficultyEasy
Ready In20 m.
Servings1
Health Score100
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