Butternut Squash Bake

Butternut Squash Bake
Butternut Squash Bake might be just the side dish you are searching for. One portion of this dish contains about 10g of protein, 18g of fat, and a total of 337 calories. This recipe serves 6. This recipe covers 24% of your daily requirements of vitamins and minerals. If you have cheese, onion, sea salt and ground pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 55 minutes.

Instructions

1
Preheat an oven to 425 degrees F (220 degrees C).
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OvenOven
2
Toss the squash, onion, olive oil, 1/2 cup Italian bread crumbs, thyme, and blue cheese in a large mixing bowl. Season with salt and pepper.
Ingredients you will need
Salt And PepperSalt And Pepper
Italian BreadItalian Bread
Blue CheeseBlue Cheese
Olive OilOlive Oil
SquashSquash
OnionOnion
ThymeThyme
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Mixing BowlMixing Bowl
3
Pour the mixture into a large baking dish.
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Baking PanBaking Pan
4
Sprinkle 1/4 cup bread crumbs over the squash.
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BreadcrumbsBreadcrumbs
SquashSquash
5
Bake in the preheated oven until lightly browned on top, 35 to 40 minutes.
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OvenOven
DifficultyHard
Ready In55 m.
Servings6
Health Score47
Dish TypesSide Dish
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