Butternut Mac 'n' Cheese

Name: Butternut Mac 'n' Cheese
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Global
Ingredients: 454 grams butternut squash; 454 grams cheddar cheese , cubed if in a block (or any good melting cheese); 227 grams elbow macaroni; 1 Tbsp flour; 1 teaspoon nutmeg; 1 small onion , chopped small; 1 Tbsp unsalted butter; 1 teaspoons white pepper; 237 milliliters whole milk

Butternut Mac 'n' Cheese might be just the main course you are searching for. This recipe serves 4. Watching your figure? This vegetarian recipe has 802 calories, 39g of protein, and 44g of fat per serving. This recipe covers 32% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 1 hour. Head to the store and pick up butternut squash, cheddar cheese, pepper, and a few other things to make it today. To use up the nutmeg you could follow this main course with the Nutmeg Cake as a dessert.