Buttermilk Pancakes

Name: Buttermilk Pancakes
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 1 teaspoon baking power; 0 teaspoons baking soda; 296 milliliters buttermilk; 1 egg; 237 milliliters all-purpose flour; 2 servings maple syrup (Grade B for me); 1 TB peanut oil; 0 teaspoons salt; 1 TB sugar

Buttermilk Pancakes is a vegetarian morn meal. This recipe serves 2. This recipe covers 18% of your daily requirements of vitamins and minerals. One serving contains 499 calories, 14g of protein, and 15g of fat. From preparation to the plate, this recipe takes around 45 minutes. If you have maple syrup, peanut oil, egg, and a few other ingredients on hand, you can make it.