Burrata Salad

Name: Burrata Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 servings good quality balsamic vinegar; 2 balls burrata, room temperature drained and patted dry; 2 servings extra virgin olive oil; 6 fresh figs, halved lengthwise; 1 bag mixed baby lettuce

Need a gluten free, primal, and vegetarian side dish? Burrata Salad could be an excellent recipe to try. This recipe covers 5% of your daily requirements of vitamins and minerals. One serving contains 251 calories, 1g of protein, and 15g of fat. This recipe serves 2. If you have balsamic vinegar, burrata, extra virgin olive oil, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.