Broiled Banana on Toast
You can never have too many side dish recipes, so give Broiled Bananan on Toast a try. This recipe serves 1. Watching your figure? This vegan recipe has 369 calories, 11g of protein, and 17g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up rye bread, brown sugar, peanut butter, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 45 minutes.
Instructions
Heat broiler with rack 4 inches from heat.
Place brown sugar on a plate; dip cut sides of banana in sugar.
Place banana cut side up on a baking sheet; broil 3-5 minutes, rotating sheet often, until banana is browned.
Spread rye toast with peanut butter; top with banana.