Broccoli Salad
The recipe Broccoli Salad can be made in roughly 45 minutes. One portion of this dish contains around 2g of protein, 2g of fat, and a total of 57 calories. This recipe serves 8. This recipe covers 8% of your daily requirements of vitamins and minerals. It works well as a very budget friendly side dish. If you have broccoli florets, onion, orange juice, and a few other ingredients on hand, you can make it. It is a good option if you're following a gluten free and lacto ovo vegetarian diet.
Instructions
Combine the broccoli, onions, raisins, and sunflower seeds.
In a small bowl, whisk the yogurt, orange juice, and mayonnaise until blended.
Pour over the broccoli mixture and toss to coat.