Broccoli Quiche

Name: Broccoli Quiche
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Mediterranean, French, European
Ingredients: 473 milliliters chopped fresh broccoli; 2 Tbsps butter; 355 milliliters grated cheese; 4 eggs, well beaten; 2 cloves garlic, crushed; 1 onion, finely chopped; 6 servings salt and pepper; 355 milliliters skim evaporated milk (normal milk can be used if preferred); 1 unbaked pie shell

You can never have too many main course recipes, so give Broccoli Quiche a try. This recipe serves 6. One serving contains 388 calories, 18g of protein, and 24g of fat. Head to the store and pick up broccoli, salt and pepper, cheese, and a few other things to make it today. To use up the butter you could follow this main course with the Cinnamon Butter Cake as a dessert. From preparation to the plate, this recipe takes roughly 50 minutes. This recipe is typical of Mediterranean cuisine.