Brined & Grilled Chicken

Name: Brined & Grilled Chicken
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 bay leaf (optional); 1 kilograms chicken , cut into 10 pieces (2 drumsticks, 2 thighs, 4 breast pieces, and 2 wings; back discarded) or 2-1/2 to 3 lb. mixed bone-in, skin-on chicken parts, such as breasts, thighs, a; 3 Tbs granulated sugar; 4 to 6 juniper berries, lightly crushed (optional); 79 milliliters kosher salt; 4 strips lemon zest (optional)

Brined & Grilled Chicken is a gluten free, dairy free, and fodmap friendly main course. One serving contains 767 calories, 63g of protein, and 51g of fat. This recipe serves 4. This recipe covers 24% of your daily requirements of vitamins and minerals. Head to the store and pick up bay leaf, lemon zest, kosher salt, and a few other things to make it today. To use up the lemon zest you could follow this main course with the Orange Marmalade Cookies with Orange Zest Icing as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It will be a hit at your The Fourth Of July event.