The recipe Braunschweiger Snowball can be made in roughly 20 minutes. This hor d'oeuvre has 121 calories, 2g of protein, and 7g of fat per serving. This recipe serves 20. If you have onion, mayonnaise, cream cheese, and a few other ingredients on hand, you can make it. Users who liked this recipe also liked Braunschweiger and Nut Ball, Easy Braunschweiger Ball, and Snowball.
In a large bowl, combine the first six ingredients; beat until blended.
Place on a large sheet of plastic wrap; using plastic wrap, shape mixture into a large ball.
Transfer to a serving plate; refrigerate.
For topping, in a small bowl, beat the cream cheese and mayonnaise until smooth.
Remove plastic wrap from braunschweiger ball; spread with topping.
Sprinkle with chopped pepper.
Recommended wine: Sparkling Wine, Sparkling Rose
Sparkling Wine and Sparkling rosé are great choices for Antipasti. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. One wine you could try is Moet & Chandon Imperial (3 Liter Bottle - Jeroboam). It has 5 out of 5 stars and a bottle costs about 600 dollars.
Moet & Chandon Imperial (3 Liter Bottle - Jeroboam)The color is an elegant golden straw yellow with amber highlights.Its aromas are radiant, revealing bright yellow-fleshed fruits (apple, pear, yellow peach), honey, floral nuances (lime blossom) and elegant blond notes (brioche and fresh nuts).The palate is seductive, richly flavorful and smooth combining generosity and subtlety, fullness and vigor, followed by a delicately fresh crispiness (fruit with seeds), to reveal the magical balance of champagne.