Brandy Berry Caramel Sauce

Name: Brandy Berry Caramel Sauce
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp brandy; 1 leave Fresh mint if desired; 8 servings Ice cream; 237 milliliters oz fresh raspberries; 237 milliliters sugar; 118 milliliters water

Brandy Berry Caramel Sauce might be just the beverage you are searching for. Watching your figure? This gluten free, dairy free, and fodmap friendly recipe has 246 calories, 2g of protein, and 7g of fat per serving. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up sugar, mint leaves, ice cream, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.

Instructions

In small heavy saucepan, stir sugar and water.

Ingredients you will need

Sugar

Water

Equipment you will use

Sauce Pan

Heat to boiling, without stirring, over medium heat. Cook about 10 minutes or until mixture turns caramel in color (watch carefully so it doesnt burn).

Ingredients you will need

Caramel