Bourbon Glaze

Name: Bourbon Glaze
Prep time: 5 min
Cook time: 5 min
Total time: 5 min
Yield: 3
Cuisine: Global
Ingredients: 118 milliliters brown sugar; 1 pinch dry mustard; 1 teaspoons minced garlic; 237 milliliters ketchup; 1 Tbsp lemon juice; 3 servings salt and pepper to taste; 237 milliliters bourbon whiskey; 59 milliliters white vinegar; 2 teaspoons Worcestershire sauce

Bourbon Glaze is a dairy free recipe with 3 servings. This recipe covers 4% of your daily requirements of vitamins and minerals. One portion of this dish contains about 1g of protein, 0g of fat, and a total of 423 calories. Head to the store and pick up bourbon whiskey, ketchup, lemon juice, and a few other things to make it today. It works best as a beverage, and is done in approximately 5 minutes.

Instructions

In a medium bowl, combine bourbon, brown sugar, ketchup, Worcestershire sauce, vinegar, lemon juice, garlic, and mustard. Season with salt and pepper to taste.

Ingredients you will need

Worcestershire Sauce