Blueberry Oat Scones

Name: Blueberry Oat Scones
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 10
Cuisine: English, Scottish, British, European
Ingredients: 2 teaspoons baking powder; 118 milliliters frozen blueberries, thawed; 79 milliliters butter; 1 egg; 355 milliliters flour; 0 teaspoons nutmeg; 177 milliliters quick oats; 118 milliliters orange juice; 1 teaspoons orange zest; 0 teaspoons salt; 79 milliliters sugar

Blueberry Oat Scones might be just the morn meal you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains about 3g of protein, 7g of fat, and a total of 189 calories. This recipe serves 10. This recipe is typical of Scottish cuisine. If you have oats, blueberries, egg, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 40 minutes. It is a good option if you're following a vegetarian diet.