Bitter-Greens Salad Wrapped in Prosciutto

Name: Bitter-Greens Salad Wrapped in Prosciutto
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Global
Ingredients: 8 servings coarse salt and freshly ground pepper; 946 milliliters bunch red dandelion greens, trimmed , or any bitter greens; 1 Tbsp fresh lemon juice; 85 grams medjool dates (about 12 small), halved and pitted; 3 Tbsps extra-virgin olive oil; 118 milliliters pecans; 8 servings thinly sliced prosciutto, for serving; 113 grams stilton blue cheese, crumbled

Bitter-Greens Salad Wrapped in Prosciutto might be just the salad you are searching for. One portion of this dish contains about 6g of protein, 17g of fat, and a total of 285 calories. This recipe serves 8. It is a good option if you're following a gluten free and primal diet. A mixture of pecans, stilton cheese, prosciutto, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.