Beer-Cheese Dip

Name: Beer-Cheese Dip
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 5
Cuisine: Global
Ingredients: 59 milliliters beer; 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 2 green onions, chopped; 59 milliliters KRAFT Classic Ranch Dressing; 237 milliliters KRAFT Shredded Cheddar Cheese

You can never have too many hor d'oeuvre recipes, so give Beer-Cheese Dip a try. One serving contains 309 calories, 9g of protein, and 29g of fat. This gluten free and vegetarian recipe serves 5. The Super Bowl will be even more special with this recipe. A mixture of classic ranch dressing, philadelphia cream cheese, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes approximately 3 hours and 5 minutes.