Beef Stew

Name: Beef Stew
Prep time: 2 h 36 min
Cook time: 2 h 36 min
Total time: 2 h 36 min
Yield: 10
Cuisine: Global
Ingredients: 1 leave McCormick® Bay Leaves; 907 grams beef stew meat; 0 teaspoons McCormick® Black Pepper, Ground; 397 grams can beef broth; 4 carrots, cut into 1-inch pieces; 2 ribs celery ribs, cut into 1-inch pieces; 3 Tbsps flour; 1 teaspoons McCormick® Marjoram Leaves; 4 smalls onions, peeled and quartered; 4 mediums potatoes, peeled and cut into 1-inch chunks; 1 Tbsp seasoned salt; 2 Tbsps vegetable oil

Beef Stew might be just the main course you are searching for. This recipe makes 10 servings with 281 calories, 28g of protein, and 10g of fat each. This recipe covers 21% of your daily requirements of vitamins and minerals. com. Head to the store and pick up beef broth, beef stew meat, vegetable oil, and a few other things to make it today. To use up the flour you could follow this main course with the Apple Tart with Caramel Sauce as a dessert. It will be a hit at your Autumn event. It is a good option if you're following a dairy free diet.