BBQ Chicken Pizza

Name: BBQ Chicken Pizza
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 4
Cuisine: Mediterranean, Italian, European
Ingredients: 237 milliliters BBQ sauce; 227 grams chicken cutlets; 237 milliliters green apple, sliced; 2 green onions, sliced; 59 milliliters real bacon bits; 391 grams refrigerated pizza dough (recommended: Pillsbury); 4 servings Salt and pepper; 473 milliliters shredded mozzarella cheese; 1 Tbsp vegetable oil

You can never have too many main course recipes, so give BBQ Chicken Pizzan a try. This recipe covers 18% of your daily requirements of vitamins and minerals. This recipe serves 4. One serving contains 678 calories, 35g of protein, and 24g of fat. From preparation to the plate, this recipe takes about 21 minutes. A mixture of pizza dough, chicken cutlets, apple, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of Mediterranean cuisine.

Instructions

Set up grill for direct cooking over medium-high heat. Oil grate when ready to start cooking.

Ingredients you will need

Cooking Oil

Equipment you will use

Grill

Brush chicken with vegetable oil, season with salt and pepper.

Ingredients you will need

Salt And Pepper

Vegetable Oil

Whole Chicken

Place chicken on the grill and cook until done, about 2 minutes per side. When done, slice into 1-inch pieces, reserve.

Ingredients you will need

Whole Chicken

Equipment you will use

Grill

Spray a perforated disposable cookie sheet with nonstick cooking spray. Carefully remove pizza dough from can. Unroll dough and place on cookie sheet on the grill.

Ingredients you will need

Cooking Spray

Dough

Equipment you will use

Baking Sheet

Grill

Let cook 2 minutes and turn pizza over.

Spread BBQ sauce over pizza leaving a 1-inch border. Next, top with mozzarella cheese, diced apples, chicken, and bacon pieces.

Ingredients you will need

Mozzarella

Real Bacon Pieces

Barbecue Sauce

Whole Chicken

Apple

Spread

Cover with grill lid and cook 5 minutes until cheese is melted and bubbly.

Ingredients you will need

Cheese

Equipment you will use

Grill

Serve hot, topped with green onions.

Ingredients you will need

Green Onions

Equipment

Grill

Baking Sheet

Ingredients

Servings:

237milliliters

BBQ sauce 227grams

chicken cutlets 237milliliters

green apple, sliced 2

green onions, sliced 59milliliters

real bacon bits 391grams

refrigerated pizza dough (recommended: Pillsbury)4servings

Salt and pepper 473milliliters

shredded mozzarella cheese 1Tbsp

vegetable oil

Recommended wine: Chianti, Trebbiano, Verdicchio

Chianti, Trebbiano, and Verdicchio are my top picks for Italian. Italians know food and they know wine. Trebbiano and Verdicchio are Italian white wines that pair well with fish and white meat, while Chianti is a great Italian red for heavier, bolder dishes. The Caposaldo Chianti with a 5 out of 5 star rating seems like a good match. It costs about 13 dollars per bottle.