Bat Bites

Name: Bat Bites
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 16
Cuisine: Global
Ingredients: 113 grams package cream cheese, softened; 227 grams soft, mild goat cheese, at room temperature; 2 Tbsps coarsely ground black pepper; 8 pitted olives, sliced; 32 peppercorns; 59 milliliters pesto; 2 Tbsps poppy seeds; 32 triangular blue corn chips or free-form wing shapes made from leftover tortillas from Ghost Chips

Bat Bites is a gluten free, primal, fodmap friendly, and vegetarian hor d'oeuvre. This recipe serves 16. One portion of this dish contains approximately 4g of protein, 8g of fat, and a total of 98 calories. This recipe covers 3% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. A mixture of olives, free-form wing shapes made from tortillas from ghost chips, mild goat cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 50 minutes.