Banana Shake
Need a gluten free, primal, and vegetarian beverage? Banana Shake could be an amazing recipe to try. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe serves 3. One serving contains 124 calories, 3g of protein, and 2g of fat. Head to the store and pick up apple juice concentrate, vanillan extract, milk, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Process all ingredients in a blender 1 to 2 minutes or until smooth, stopping once to scrape down sides.
Add 2 to 3 tablespoons creamy peanut butter before processing.
Strawberry Shake or Strawberry-Banana Shake: Substitute 2 cups frozen sliced strawberries for bananas, or combine 1 cup frozen sliced strawberries and 1 banana, sliced and frozen.
Pineapple-Orange-Banana Shake: Substitute 1 cup pineapple-orange juice for milk.
Note: Leftover shake mixture may be frozen in small cups or ice-cream cones and served as a frozen snack.