Banana Bread
Banana Bread is a dairy free morn meal. One serving contains 83 calories, 2g of protein, and 2g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. This recipe serves 16. This recipe is typical of Southern cuisine. If you have egg, margarine, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.
Instructions
Lightly spoon flours into dry measuring cups; level with a knife.
Combine flours and next 3 ingredients in a large bowl.
Combine sweetener and next 3 ingredients; add to flour mixture, stirring just until moist.
Pour batter into an 8 x 4-inch loaf pan coated with cooking spray.
Bake at 350 for 50 to 55 minutes or until a wooden pick inserted in center comes out clean. Cool in pan on a wire rack 10 minutes; remove from pan, and cool completely on wire rack.