Bacon Cheese Frittata

Bacon Cheese Frittatan is a gluten free and primal main course. One portion of this dish contains around 14g of protein, 23g of fat, and a total of 275 calories. This recipe serves 6. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes about 45 minutes. Head to the store and pick up ground pepper, salt, eggs, and a few other things to make it today. To use up the eggs you could follow this main course with the Rose Levy Beranbaum's Chocolate Tomato Cake with Mystery Ganache as a dessert.