Bacon-Blueberry White Cheddar Dip

Name: Bacon-Blueberry White Cheddar Dip
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 12
Cuisine: Global
Ingredients: 946 milliliters pints fresh blueberries; 1 baguette French bread, sliced; 454 grams bacon, crisply cooked, chopped; 12 servings Olive oil for drizzling; 454 grams white sharp Cheddar cheese, finely shredded

You can never have too many hor d'oeuvre recipes, so give Bacon-Blueberry White Cheddar Dip a try. This recipe makes 12 servings with 544 calories, 18g of protein, and 48g of fat each. This recipe covers 12% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 50 minutes. It will be a hit at your The Super Bowl event. Head to the store and pick up 3-less-fat cream cheese, olive oil, sharp cheddar cheese, and a few other things to make it today.

Instructions

Heat oven to 375°F. In large bowl, stir together cream cheese and Cheddar cheese until combined. Stir in bacon. Fold in blueberries. Spoon mixture into ungreased 1 1/2-quart ovenproof baking dish.

Ingredients you will need

Cheddar Cheese