Bacon and Sweet Corn Pasta

Name: Bacon and Sweet Corn Pasta
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 slices thick sliced bacon; 59 milliliters basil, chopped; 227 grams farfalle pasta; 296 milliliters fresh corn kernels (2 ears); 59 milliliters heavy cream; 59 milliliters pine nuts, toasted; 4 servings salt and black pepper; 355 milliliters zucchini, chopped

You can never have too many main course recipes, so give Bacon and Sweet Corn Pastan a try. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe makes 4 servings with 460 calories, 14g of protein, and 22g of fat each. Head to the store and pick up bacon, salt and pepper, corn kernels, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.