Bacon and Cheese Muffins

Name: Bacon and Cheese Muffins
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 12
Cuisine: Global
Ingredients: 59 milliliters almond flour; 454 grams bacon, chopped and cooked crisp; 3 eggs; 118 milliliters heavy cream; 1 dash kosher salt; 1 teaspoon fresh cracked black pepper; 118 milliliters shredded cheddar cheese; 118 milliliters shredded mozzarella cheese