Baby-back Ribs With Honey-mustard Glaze Recipe

Name: Baby-back Ribs With Honey-mustard Glaze Recipe
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 2 kilograms baby-back ribs (2 to 3 racks); 118 milliliters balsamic vinegar; 2 Tbsps brown sugar; 118 milliliters Dijon mustard; 1 teaspoon dry mustard; 59 milliliters honey; 4 servings kosher salt and black pepper; 1 teaspoon dried oregano; 1 Tbsp paprika

Baby-back Ribs With Honey-mustard Glaze Recipe might be just the main course you are searching for. This recipe makes 4 servings with 999 calories, 90g of protein, and 55g of fat each. This recipe covers 43% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes roughly 13 minutes. If you have oregano, mustard, paprika, and a few other ingredients on hand, you can make it. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert.