Avocado Lime Ranch Dip
Avocado Lime Ranch Dip is a gluten free and vegetarian hor d'oeuvre. This recipe serves 4. One portion of this dish contains roughly 4g of protein, 44g of fat, and a total of 480 calories. It can be enjoyed any time, but it is especially good for The Super Bowl. Head to the store and pick up cilantro, garlic, mayonnaise, and a few other things to make it today. From preparation to the plate, this recipe takes about 15 minutes.
Instructions
Scoop avocado flesh away from skin; place in food processor or blender.
Add remaining Dip ingredients. Cover; process or blend on high speed until all ingredients are well combined.
Garnish dip with additional cilantro.
Serve with sweet potato chips.