Asparagus Tart

Name: Asparagus Tart
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams bunch asparagus (about; 1 large clove garlic, minced; 59 milliliters heavy cream; 59 milliliters Mascarpone; 1 Tbsp olive oil; 6 servings Parmesan; 1 batch quick puff, classic puff (or store-bought puff ); 1 pinch pinch pepper flakes; 6 servings salt and pepper; 118 milliliters walnuts, toasted and roughly chopped

One serving contains 407 calories, 16g of protein, and 32g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes around 1 hour and 5 minutes. Head to the store and pick up asparagus, batch puff, salt and pepper, and a few other things to make it today.