Asian Salad

Name: Asian Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Asian
Ingredients: 340 grams package coleslaw mix without dressing; 118 milliliters Asian-style salad dressing; 4 servings Fresh spinach

Need a gluten free, primal, and fodmap friendly side dish? Asian Salad could be an amazing recipe to try. This recipe serves 4. One serving contains 99 calories, 2g of protein, and 6g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. A mixture of coleslaw mix without dressing, salad dressing, spinach, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Combine coleslaw mix and salad dressing; toss well.

Ingredients you will need

Salad Dressing

Coleslaw Mix

Serve over fresh spinach.

Ingredients you will need

Spinach

Ingredients

Servings:

340grams

package coleslaw mix without dressing 118milliliters

Asian-style salad dressing 4servings

Fresh spinach

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Asian on the menu? Try pairing with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. One wine you could try is Gabrielskloof Chenin Blanc. It has 4.4 out of 5 stars and a bottle costs about 20 dollars.