Artichoke Bites II

Name: Artichoke Bites II
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 48
Cuisine: Global
Ingredients: 59 milliliters dry bread crumbs; 8 eggs, lightly beaten; 59 milliliters snipped fresh parsley; 1 clove garlic, peeled and minced; 0 teaspoons ground black pepper; 184 grams marinated artichoke hearts, drained, liquid reserved; 1 onion, chopped; 237 milliliters grated parmesan cheese; 1 dash hot pepper sauce; 0 teaspoons italian-style seasoning; 237 milliliters shredded cheddar cheese; 237 milliliters shredded swiss cheese; 1 dash worcestershire sauce

Artichoke Bites II might be a good recipe to expand your hor d'oeuvre repertoire. This recipe makes 48 servings with 44 calories, 3g of protein, and 3g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. Head to the store and pick up seasoning, eggs, parsley, and a few other things to make it today. From preparation to the plate, this recipe takes around 35 minutes.