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Apricot Yogurt Baked Cheesecake
Apricot Yogurt Baked Cheesecake
Apricot Yogurt Baked Cheesecake is From preparation to the plate, this recipe takes about 58 minutes. If you have flour, yogurt, water, and a few other ingredients on hand, you can make it.
Ingredients
Servings:
200
grams
chopped dried apricots
2
eggs
79
milliliters
honey or 1/3 cup sugar
118
milliliters
plain flour
500
grams
thick plain yogurt
118
milliliters
sultana
6
servings
water , to cover
Difficulty
Medium
Ready In
58 m.
Servings
6
Health Score
5
Vegetarian
Diets
Lacto Ovo Vegetarian
Dish Types
Side Dish
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Butternut Squash Soup
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Butternut Squash Soup
Hearty Breakfast Combo
Rocky Road Pudding
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Corny Garlic Mashed Potatoes
Grandma Gudgel's Black Bottom Cupcakes
Bird's Nest Breakfast Cups
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Stuffed Artichokes
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