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Apricot Yogurt Baked Cheesecake
Apricot Yogurt Baked Cheesecake
Apricot Yogurt Baked Cheesecake is From preparation to the plate, this recipe takes about 58 minutes. If you have flour, yogurt, water, and a few other ingredients on hand, you can make it.
Ingredients
Servings:
200
grams
chopped dried apricots
2
eggs
79
milliliters
honey or 1/3 cup sugar
118
milliliters
plain flour
500
grams
thick plain yogurt
118
milliliters
sultana
6
servings
water , to cover
Difficulty
Medium
Ready In
58 m.
Servings
6
Health Score
5
Vegetarian
Diets
Lacto Ovo Vegetarian
Dish Types
Side Dish
Broiled Parmesan Tomatoes
Broiled Tomatoes with Dill Sauce
Cranberry Sour Cream Kuchen
Beef Tenderloin Salad
Buttermilk Biscuits
Thyme Green Beans with Almonds
Zesty Penne, Sausage and Peppers
Tangy & Tasty Kale Salad
Chicken Fajita Salad
Grilled Corn Salad
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