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Apricot Crisp
Apricot Crisp
Need From preparation to the plate, this recipe takes roughly 1 hour and 5 minutes.
Ingredients
Servings:
1
kilograms
apricots
227
grams
butter
296
milliliters
all-purpose flour
1
pinch
ground cardamom
1
teaspoon
ground cinnamon
1
pinch
ground cloves
296
milliliters
sugar
59
milliliters
walnuts (or almonds)
Difficulty
Hard
Ready In
1 h, 5 m.
Servings
4
Health Score
8
Vegetarian
Diets
Lacto Ovo Vegetarian
Dish Types
Side Dish
Garlicky Green Beans
Stuffed Shells with Meat Sauce
Roasted Russet & Sweet Potato Wedges
Maple Baked Beans
Chili Mac
Carrot Coin Casserole
Warm Szechuan Shrimp and Spinach Salad
Yogurty Tofu Barley Simmer
Stuffed Chicken with Margherita® Capicola
Barbecue Butter Beans
Related recipes
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