Apricot Chip Cookies

Apricot Chip Cookies
Apricot Chip Cookies might be just the dessert you are searching for. This recipe makes 18 servings with 168 calories, 2g of protein, and 10g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up vanillan extract, brown sugar, semisweet chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

1
In a large bowl, cream the butter, shortening and sugars until light and fluffy. Beat in egg and vanilla.
Ingredients you will need
ShorteningShortening
VanillaVanilla
ButterButter
CreamCream
EggEgg
Equipment you will use
BowlBowl
2
Combine the flour, salt and baking soda; gradually add to the creamed mixture and mix well. Stir in the apricots, chocolate chips and walnuts.
Ingredients you will need
Chocolate ChipsChocolate Chips
Baking SodaBaking Soda
ApricotApricot
WalnutsWalnuts
All Purpose FlourAll Purpose Flour
SaltSalt
3
Drop by tablespoonfuls 2-in. apart onto ungreased baking sheets.
Equipment you will use
Baking SheetBaking Sheet
4
Bake at 375° for 8-10 minutes or until golden brown.
Equipment you will use
OvenOven
5
Remove to wire racks to cool.
DifficultyMedium
Ready In30 m.
Servings18
Health Score1
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