Apricot Chip Cookies
Apricot Chip Cookies might be just the dessert you are searching for. This recipe makes 18 servings with 168 calories, 2g of protein, and 10g of fat each. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up vanillan extract, brown sugar, semisweet chocolate chips, and a few other things to make it today. From preparation to the plate, this recipe takes around 30 minutes.
Instructions
In a large bowl, cream the butter, shortening and sugars until light and fluffy. Beat in egg and vanilla.
Combine the flour, salt and baking soda; gradually add to the creamed mixture and mix well. Stir in the apricots, chocolate chips and walnuts.
Drop by tablespoonfuls 2-in. apart onto ungreased baking sheets.
Bake at 375° for 8-10 minutes or until golden brown.
Remove to wire racks to cool.