Applesauce Spice Cake

Name: Applesauce Spice Cake
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 6
Cuisine: Global
Ingredients: 237 milliliters applesauce; 1 teaspoon baking soda; 1 teaspoon cinnamon; 3 larges eggs; 473 milliliters all-purpose flour; 1 teaspoons ground allspice; 0 teaspoons ground cloves; 1 teaspoons grated nutmeg; 118 milliliters raisins; 1 teaspoons salt; 237 milliliters sugar; 118 milliliters (1 stick) unsalted butter, room temperature; 1 teaspoons vanilla; 118 milliliters chopped walnuts; 59 milliliters plain yogurt diluted a bit with milk, or 1/4 cup of buttermilk

Need a vegetarian dessert? Applesauce Spice Cake could be an outstanding recipe to try. One serving contains 574 calories, 9g of protein, and 25g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes approximately 50 minutes. Head to the store and pick up vanilla, walnuts, sugar, and a few other things to make it today.

Instructions

1 Preheat oven to 375°F. Butter and flour an 8-in square baking pan, set aside.2 Sift together the flour, baking soda, cinnamon, allspice, nutmeg, cloves, and salt. Set aside.3 In an electric mixer, beat butter until light, add sugar and beat until fluffy.

Ingredients you will need

Baking Soda

Allspice

Cinnamon

Butter

Clove

Nutmeg

All Purpose Flour

Sugar

Salt

Equipment you will use

Hand Mixer

Baking Pan

Oven

Add the eggs, one at a time, beating to incorporate after each addition.

Ingredients you will need

Egg

Add the vanilla and the applesauce and beat until smooth.4

Ingredients you will need

Applesauce

Vanilla

Mix in half of the dry ingredients. Just before they are blended, add the thinned yogurt (or buttermilk). Then mix in the rest of the dry ingredients and the nuts and raisins, until completely incorporated. Do not over-mix.5

Ingredients you will need

Buttermilk

Raisins

Yogurt

Nuts

Pour out the batter into your prepared cake pan.

Equipment you will use

Cake Form

Place in the middle rack of the 375°F oven and bake for 25-30 minutes, until done. The cake should spring back to the touch, and a toothpick or thin skewer should come out clean after being inserted in various spots in the middle of the cake.

Equipment you will use

Toothpicks