Apple, Sausage, and Walnut Dressing

Apple, Sausage, and Walnut Dressing
Apple, Sausage, and Walnut Dressing might be just the main course you are searching for. This recipe covers 15% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 15g of protein, 22g of fat, and a total of 409 calories. This recipe serves 10. It is a good option if you're following a dairy free diet. If you have pepper, parsley, sage, and a few other ingredients on hand, you can make it. To use up the granny smith apple you could follow this main course with the Easy Apple Crisp with Peanut Butter Granola + KIND Granola Giveaway as a dessert. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

1
Preheat oven to 37
Equipment you will use
OvenOven
2
Brown sausage in a large saut pan over medium heat, stirring until it crumbles and is no longer pink. (Do not drain.)
Ingredients you will need
SausageSausage
Equipment you will use
Frying PanFrying Pan
3
Add onion, celery, and garlic; saut 5 minutes.
Ingredients you will need
CeleryCelery
GarlicGarlic
OnionOnion
4
Add apple, and saut 3 minutes or until apple begins to soften; transfer to a large bowl, and let cool 10 minutes.
Ingredients you will need
AppleApple
Equipment you will use
BowlBowl
5
Add remaining ingredients to sausage mixture, stirring until well blended. Spoon into a well-greased 13- x 9-inch baking pan.
Ingredients you will need
SausageSausage
Equipment you will use
Baking PanBaking Pan
6
Bake at 375 for 40 minutes or until top is crusty and brown.
Equipment you will use
OvenOven
DifficultyMedium
Ready In35 m.
Servings10
Health Score13
Magazine