Apple And Brie Quesadillas With Mango Chutney

Name: Apple And Brie Quesadillas With Mango Chutney
Prep time: 14 min
Cook time: 14 min
Total time: 14 min
Yield: 8
Cuisine: Mexican
Ingredients: 4 Tbsps mango chutney, Chinese duck sauce or apricot jam; 227 grams light or traditional Brie cheese, thinly sliced; 2 x Granny Smith or other tart apples, cored and thinly sliced; 8 larges whole wheat tortillas

Apple And Brie Quesadillas With Mango Chutney might be just the hor d'oeuvre you are searching for. This recipe serves 8. Watching your figure? This vegetarian recipe has 275 calories, 10g of protein, and 11g of fat per serving. It is a very affordable recipe for fans of Mexican food. Head to the store and pick up apricot jam, brie cheese, granny smith, and a few other things to make it today. com. From preparation to the plate, this recipe takes roughly 14 minutes.

Ingredients

Servings:

4Tbsps

mango chutney, Chinese duck sauce or apricot jam 227grams

light or traditional Brie cheese, thinly sliced 2

x Granny Smith or other tart apples, cored and thinly sliced 8larges

whole wheat tortillas

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Pinot Noir, Riesling, and Sparkling rosé are my top picks for Mexican. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. One wine you could try is Teutonic Gamay Pinot Noir Blend 1787 AD. It has 4.6 out of 5 stars and a bottle costs about 30 dollars.