Appetizer Meatballs
This recipe makes 60 servings with 24 calories, 2g of protein, and 1g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up onion, seasoned salt, ground beef, and a few other things to make it today. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a dairy free diet.
Instructions
Heat oven to 375°. Spray jelly roll pan, 15 1/2x10 1/2x1 inch, with cooking spray.
Mix all ingredients in large bowl. Shape into 1-inch meatballs.
Bake 15 to 20 minutes or until no longer pink in center and juice is clear. Cool completely. Cover tightly and refrigerate until ready to use. Use in sauce as desired.