Almond Apricot Dips

Almond Apricot Dips
You can never have too many hor d'oeuvre recipes, so give Almond Apricot Dips a try. One serving contains 37 calories, 0g of protein, and 2g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. This recipe serves 24. A mixture of mediterranean apricots, candy coating, almonds, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 15 minutes. It is a good option if you're following a gluten free, dairy free, and whole 30 diet. Apricot Almond Blondies, Apricot Almond Stuffing, and Apricot-Almond Thumbprints are very similar to this recipe.

Instructions

1
Stuff each apricot with an almond. In a microwave, melt candy coating; stir until smooth. Dip each apricot halfway in coating, allowing excess to drip off.
Ingredients you will need
Almond BarkAlmond Bark
ApricotApricot
AlmondsAlmonds
DipDip
Equipment you will use
MicrowaveMicrowave
2
Place on a waxed paper-lined baking sheet; refrigerate for 15 minutes or until set. Store in the refrigerator.
Equipment you will use
Baking SheetBaking Sheet

Recommended wine: Sparkling Wine, Sparkling Rose

Antipasti works really well with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Viva Diva Moscato Colada with a 4.9 out of 5 star rating seems like a good match. It costs about 11 dollars per bottle.
Viva Diva Moscato Colada
Viva Diva Moscato Colada
Sweet Moscato wine infused with natural coconut & pineapple flavor. Light orange in color. Fruity, typical of coconut & pineapple with light hints of Moscato. Excellent as an aperitif or mixing with cocktails.
DifficultyNormal
Ready In15 m.
Servings24
Health Score0
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