All-Chocolate Blackout Cake from Ebinger's

Name: All-Chocolate Blackout Cake from Ebinger's
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 10
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoon baking soda; 28 grams bittersweet chocolate, chopped; 1 Tbsp light corn syrup; 2 Tbsps cornstarch, dissolved in; 118 milliliters unsweetened dutch cocoa powder; 4 larges eggs, separated; 473 milliliters flour; 177 milliliters milk; 1 teaspoon salt; 340 grams semisweet chocolate, chopped; 473 milliliters sugar; 237 milliliters sweet butter, slightly softened; 57 grams unsweetened chocolate, chopped; 2 teaspoons vanilla extract; 2 Tbsps boiling water

All-Chocolate Blackout Cake from Ebinger's might be just the dessert you are searching for. This recipe serves 10. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 712 calories, 9g of protein, and 39g of fat. Head to the store and pick up cornstarch, baking soda, bittersweet chocolate, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes.